Pepper spiciness in Chongqing set standards "pillars overturned the red" most spicy

Chongqing degree of Dell Inspiron 8200 Battery of capsaicin standard "pillars overturned the red" most spicy

To eat one, you soon get hot tears, and the tongue. Reporter learned yesterday from Shizhu Science and Technology Commission, the city's self-selection of the "pillars overturned red", is the most documented domestic hot pepper varieties. The city also will use the domestic scientists hot uniform measurement method, developed China's first hot pepper spiciness standards.

In recent years, through technology, pepper pillars "packaging" the industry developed rapidly and successfully breeding the yield and quality is good, strong resistance, "Yan Law 425", "pillars of red pepper" in dozens of Good pepper varieties. Last year, the annual output of 249,000 tons of fresh peppers, planting income is above 720 million yuan, thus become a veritable pillar of the "hometown of Chinese chilli."

Shizhu Science and Technology Commission official said, according to estimates, the "pillars overturned red" spicy material content per kg up to 6.532 grams, could be generally available in the market than we eat hot pepper varieties, but also more than twice as hot.

"The spicy, these chili pepper is only suitable for processing, if fresh, people will not stand." He said this, the city will rely on the domestic hot uniform measurement Dell Inspiron e1505 Battery, through the processing of fresh pepper, dried , oil processing system, and other indicators of fermented pickled research, development pepper spiciness and other standards for pepper provide the basis for the different processing methods, to extend the industrial chain of chili.

According to reports, such as "pillars overturned the red" This spicy larger species to produce suitable for processing into the chili oil, and its processed products, not only has Hongyan color, and the spicy sense of high aroma. The "pillars of red pepper", "Yan Law 425" and other new varieties of pepper, spicy as moderate, good taste, it is fermented pepper the best raw material, they have a rich aroma of fermentation, will eat into the mouth that crisp, refreshing.

In addition, the "pillars of red Yuanjiao", "Chuanjiao note", "Hunan spicy 4" and other varieties, due to thick pulp, juice quantity and other characteristics, is particularly suitable for hot pepper sauce made directly into people's food on the table .

Currently, the city has developed access to the "ultra-fine fermented mixes of fresh pepper, fresh pepper pot at the end of fermented feed, fermentation of fresh crushed pepper" process of new products such as pepper, breaking the material dry chili spicy hot pot, bad taste and other key technologies, and built with an annual output of 1,000 tons of pepper processing industrial production line.

Meanwhile, the Dell Vostro 1500 Battery is working to build the country's largest pepper and e-commerce market trading platform, in the near future, Chongqing will achieve the annual 50 million tons of pepper trading volume, trading volume reached 20 billion yuan.